Posh Jah is the mature and sophisticated sister restaurant to the Jah family located in the old center of Copenhagen.

Our focus is on the more traditional Japanese cuisine such as sushi, sashimi og tempura. We use local ingredients from organic and biodynamic farms and the freshest most pristine seafood. Alongside our seasonal menu we serve our Jah Beer, the finest saké and natural wine.

MENU

All dishes are served when ready with no particular order.We recommend three to five dishes per person. For information on allergies please talk our staff.

SEASONAL

  • Tempura

    200 kr.

    - Langoustine

    - Squid

    - Mushroom

    - Shiso leaves

    - Today’s vegetables

  • Nigiri Sushi (3 kinds)

    145 kr.

    - Price per piece:

    - Spanish blue fin tuna

    55 kr.

    - Zander

    50 kr.

    - Danish hiramasa

    50 kr.

  • Maki Sushi (4 kinds / 6 pieces)

    - Spanish blue fin tuna

    120 kr.

    - Zander

    100 kr.

    - Danish hiramasa

    100 kr.

    - Today’s veggie (ask staff for details)

    90 kr.

  • Today’s Sushi

    -- kr.

    (ask staff for details).

  • Konbujime Halibut

    125 kr.

    Halibut with fresh sea weed and mushrooms.

  • Tsukemono

    80 kr.

    Traditional pickled veggies according to season.

  • Tsutsumi Yaki

    140 kr.

    Wrapped mushrooms and shiokoji halibut.

  • Today’s Grill

    --

    (ask staff for details).

CLASSICS

  • Rice

    40 kr.

    Koshi Hikari rice.

  • Edamame

    40 kr.

  • Sashimi

    250 kr.

    The chef’s choice of fish (ask staff for details).

  • Agedashi Tofu

    90 kr.

    Fried tofu with our own dashi.

  • Ika Ichiyaboshi

    105 kr.

    Aged and grilled Danish squid.

  • Tori no Karaage

    135 kr.

    Fried Danish free range chicken.

  • Gyutataki

    125 kr.

    Japanese style raw organic beef Carpaccio with yuzu ponzu and Japanese mayo.

  • Potato Salada

    60 kr.

    Japanese style organic potato salad.

DESSERT

  • Yuzu Sorbet

    60 kr.

  • Kuri Kinton

    90 kr.

    Chestnut dessert.

SET MENUES

  • OMAKASE TASTING MENU

    450 kr.

    Chef’s tasting menu. Also available vegan or pescetarian. Should be ordered for a minimum of 2 persons. Price is per person.

  • SAKE TASTING MENU

    220 kr.

    Try three different sakes. Perfect for the menues.

OUR HEAD CHEF

Shinya Ito

Head Chef at Posh Jah

With more than 10 years of training at the renowned Japanese Michelin awarded restaurant Kyoto Kitcho, Shinya is the gastronomical mastermind behind Jah Izakaya and Posh Jah.

While having worked in France and Switzerland, Shinya moved to Copenhagen with his family and became one of the founding members of Jah.

DRINKS

WINE

France, Spain, Italy...

Posh Jah offers a carefully selected wine list of small house producers of delicious natural and organic wines. We have chosen to source our wines from some of Copenhagen's best specialised wine importers within the field, and natural wine is a good match with the style of food served at Posh Jah. Red, white, sparkling or orange, we want our wines to reflect the attitude of the kitchen: clean, honest and delicious.

SAKE

Japan

Japanese izakayas and sake belong together. Sake is a sophisticated and very nuanced product with a delightful uplifting effect which, in contrast to most traditional wines, is perfectly complimentary to the subtle flavours of Japanese cuisine – especially izakaya.

Posh Jah offers a wide selection of sake - from high end Junmai to the unique, unfiltered “natural sakes”.

If sake alone is not enough, our list also includes a fine selection of Shochu and Japanese whisky.

JAH BEER

Bornholm

Posh Jah also loves beer, why we have developed a unique beer in collaboration with the magnificent Beer Here and Penyllan Brewery on the Danish island Bornholm.

Jah Beer is a light IPA with notes of fresh yuzu and Japanese hops that compliments the flavors of the food perfectly. Best served as draft beer in a frozen glass, or to take away by the bottle.

SAKE

  • Kido Ginjo

    gl 70 kr.

    Heiwa Shuzo, Wakayama

    Junmai Ginjo. \ Entry-level ginjo sake. Fruity and elegant.

  • Kizan

    gl 75 kr.

    Chikumanishiki Shuzo, Nagano.

    Junmai Ginjo Nama Genshu. \ Fine combination of acidity and sweetness.

  • Jah One Love

    gl 75 kr.

    Terada Honke, Chiba

    Junmai Muroka Nama Genshu. \ Original, all natural sake made exclusively for Jah by Terada Honke.

  • Soma No Tengu

    gl 80 kr.

    Uehara Shuzo, Shiga.

    Junmai Ginjo Nama Genshu. \ Usu-Nigori (cloudy) sake.

  • Akishika Okarakuchi

    gl 85 kr.

    Akishika Shuzo Brewery, Osaka

    Junmai Ginjo Nama Genshu, Osaka. \ A lot of depth and complexity.

  • Niida Shizenshu Ginjo

    gl 85 kr.

    Niida Honke Shuzo, Fukushima

    Junmai Ginjo Nama Genshu Shizenshu. Organic and natural yeast. Fruity and good body.

  • Kirei 92

    gl 80 kr.

    Kirei Shuzo, Hiroshima

    Junmai Nama Genshu. Full-bodiy dry and almost unpolished sake at a good price.

  • Akishika Yamahai 2014

    gl 95 kr.

    Akishika Shuzo, Osaka

    Junmai Nama Genshu Koshu. Vintage sake from the Akishika shuzo.

  • Nabeshima Ginjo

    gl 95 kr.

    Fukuchiyo Shuzo, Saga

    Junmai Dai-Ginjo. Slightly sweet with balancing acidity.

  • Katori 90

    gl 75 kr.

    Terada Honke Shuzo, Chiba

    Junmai Nama Genshu. True ‘liquid rice’ in taste, colour and aroma.

  • Dassai 45

    gl 95 kr.

    Asahi Shuzo, Yamaguchi

    Junmai Daiginjo. Classic dai-ginjo.

  • Hanatomoe

    gl 75 kr.

    Miyashino Jozo, Nara

    Junmai Nama Genshu. Refreshing unpasteurised sake with a flowery character and a hint of blue cheese.

WINE

WHITE WINE

  • 2021 Zwei Zimmer

    gl 80 kr. / bt 350 kr.

    Christopher Barth

    Weissburgunder and Sauvignon, Rheinhessen.

  • 2022 Riesling Blauschiefer

    gl 90 kr. / bt 400 kr.

    Weingut Stein

    Riesling from Mosel, Germany.

  • 2022 Chardog

    gl 100 kr. / bt 500 kr.

    Francois de Nicolay

    Chardonnay from Languedoc made in Burgundy.

  • 2022 Bourgogne Blanc

    gl 120 kr. / bt 600 kr.

    Chanterêves

    White Bourgogne.

  • 2020 Racines Blanc

    700 kr.

    Etienne Courtois

    Assemblage from Loire.

  • 2019 Bigotes Qvevris

    700 kr.

    Frédéric Cossard

    White Bourgogne.

  • 2021 La Combe

    800 kr.

    Antoine Petitprez

    White Bourgogne.

  • 2021 Eros (orange)

    gl 90 kr. / bt 450 kr.

    Les Vins Pirouettes

    Riesling, Gewürtztraminer and Muscat from Alsace.

  • 2020 Bianco Sensazione (orange)

    gl 120 kr. / bt 600 kr.

    Cascina Lieto

    Moscato and Cortese from Piemonte.

RED WINE

  • 2021 A Toi Nois

    gl 80 kr. / bt 400 kr.

    Andrea Calek

    Grenache and Syrah from Ardèche.

  • 2021 Pedres Blanques Rouge

    gl 120 kr. / bt 600 kr.

    Pedres Blanques

    Grenache from Roussillon.

  • 2020 Le Regard

    bt 700 kr.

    Jean-Pierre Robinot

    Pineau d'Aunis from Loire.

  • 2022 Ploussard

    bt 800 kr.

    Frédéric Cossard

    Négoce Jura Ploussard made in Burgundy.

  • 2021 Savigny-lès-Beaune

    bt 1000 kr.

    Chantrêves

    Bourgogne.

  • 2021 Souvenir

    bt 1000 kr.

    Domaine Petit-Roy

    Bourgogne.

OTHER DRINKS

BEER

  • Jah Draft Beer (0,4l)

    75 kr.

    Our house beer. A fresh pale ale with japanese hops and yuzu. Brewed exclusively for Jah by Beer Here Brewery from Bornholm. Served ice cold.

  • Implosion by “to øl” (non-alc)

    60 kr.

  • Low Motion Pink by “to øl” (non-alc)

    65 kr.

COCKTAILS

  • Yuzu Sour

    125 kr.

    Yuzu, lemon and egg whites.

  • Dashi Papi

    125 kr.

    Kombu tequila, mezcal, rice syrup and lemon.

  • Sansho Daiquiri

    125 kr.

    Rum, sansho, shiokoji and lime.

HIGHBALLS

  • Whisky Highball

    95 kr.

    Nikka whisky & soda.

  • Shiso Gin & Tonic

    95 kr.

    Gin & tonic with a hint of shiso-herb.

  • Chu-hai

    95 kr.

    Shochu & soda.

  • Umeshu Soda

    95 kr.

    Umeshu & soda.

SHOCHU

  • Oishi Shuzo, Kagoshima

    80 kr.

    (ask staff for selection).

WHISKY (3cl)

  • Taketsuru Pure Malt – Nikka Whisky

    3cl 75 kr.

  • Yoichi Single Malt – Nikka Whisky

    3cl 95 kr.

  • Hibiki Japanese Harmony – Suntory Whisky

    3cl 120 kr.

FRUIT SAKE

  • Tsuruume Yuzu-Sake – Heiwa Shuzo

    gl 105 kr.

    A sweet and fresh mix of Sake and Yuzu.

  • Suppai Umeshu – Heiwa Shuzo

    gl 105 kr.

    Japanese plum Sake from Wakayama. Hints of almond and cherry.

NON ALCOHOL

  • Yuzu Hoppy

    95 kr.

  • Passing Clouds – Muri

    gl 80 kr. / bt 400 kr.

OTHERS

  • Water

    25 kr.

    Still or sparkling mineral water. Filtered on site. Per person, with free refills

  • Ramune

    50 kr.

    A classic Japanese sparkling soft drink.

  • Folk Kombucha

    65 kr.

  • Coffe - Prolog

    45 kr.

  • Japanese Tea - Io

    45 kr.

RESERVATIONS

LOCATION

LOCATION

Borgergade 17A
1300 Copenhagen K

(+45) 51 90 05 90
booking@poshjah.dk

OPENING HOURS

Tuesday — Saturday
17:30 — 24:00 (last food order 22.00)