Posh Jah is the mature and sophisticated sister restaurant to the Jah family located in the old center of Copenhagen.

Our focus is on the more traditional Japanese cuisine such as sushi, sashimi og tempura. We use local ingredients from organic and biodynamic farms and the freshest most pristine seafood. Alongside our seasonal menu we serve our Jah Beer, the finest saké and natural wine.


All dishes are served when ready with no particular order.We recommend three to five dishes per person. For information on allergies please talk our staff.


  • Edamame

    40 kr.

  • Sashimi (Todays selection)

    250 kr.

    The chef’s choice of fish (ask staff for details).

  • Nigiri Sushi

    145 kr.

    - 1 piece

    50 kr.

    3 kinds (ask staff for details).

  • Maki Sushi (3 kinds / 6 pieces)

    - Spanish blue fin tuna

    120 kr.

    - Danish hiramasa

    100 kr.

    - Today’s Veggie (ask staff for details)

    90 kr.

  • Today’s Sushi


    (ask staff for details).

  • Salada

    70 kr.

    Crispy green salad.

  • Konbujime

    - Veggies with fig leave oil

    100 kr.

    - Halibut with ponzu and fermented mushrooms

    125 kr.

  • Gyutataki

    125 kr.

    Japanese style raw organic beef Carpaccio with yuzu ponzu and Japanese mayo.

  • Tsukemono (4 kinds)

    80 kr.

    Traditional pickled veggies according to season.


  • Tempura (4 kinds)

    200 kr.

    - Langoustine

    - Mushroom

    - Shiso leaves

    - Today’s vegetable

  • Ika Ichiyaboshi

    105 kr.

    Aged and grilled Danish squid.

  • Korokke (2 pieces)

    90 kr.

    Croquettes with rice, mushrooms and langoustine broth.

  • Agedashi Tofu

    90 kr.

    Fried tofu with our own dashi.

  • Tsutsumi Yaki

    140 kr.

    Wrapped mushrooms and shiokoji Halibut.

  • Today’s Grill

    180 kr.

    (ask staff for details).


  • Yuzu Sorbet

    60 kr.

  • Kuri Kinton

    90 kr.

    Chestnut dessert.



    450 kr.

    Chef’s tasting menu. Also available vegan or pescetarian. Should be ordered for a minimum of 2 persons. Price is per person.


    220 kr.

    Try three different sakes. Perfect for the menues.


  • WINE

    France, Spain, Italy...

    Posh Jah offers a carefully selected wine list of small house producers of delicious natural and organic wines. We have chosen to source our wines from some of Copenhagen's best specialised wine importers within the field, and natural wine is a good match with the style of food served at Posh Jah. Red, white, sparkling or orange, we want our wines to reflect the attitude of the kitchen: clean, honest and delicious.

  • SAKE


    Japanese izakayas and sake belong together. Sake is a sophisticated and very nuanced product with a delightful uplifting effect which, in contrast to most traditional wines, is perfectly complimentary to the subtle flavours of Japanese cuisine – especially izakaya.

    Posh Jah offers a wide selection of sake - from high end Junmai to the unique, unfiltered “natural sakes”.

    If sake alone is not enough, our list also includes a fine selection of Shochu and Japanese whisky.



    Posh Jah also loves beer, why we have developed a unique beer in collaboration with the magnificent Beer Here and Penyllan Brewery on the Danish island Bornholm.

    Jah Beer is a light IPA with notes of fresh yuzu and Japanese hops that compliments the flavors of the food perfectly. Best served as draft beer in a frozen glass, or to take away by the bottle.


  • Kido Ginjo

    gl 70 kr.

    Heiwa Shuzo

    Junmai Ginjo, Wakayama. Entry-level ginjo sake. Fruity and elegant sake.

  • Kizan

    gl 75 kr.

    Chikumanishiki Shuzo

    Junmai Ginjo Nama Genshu, Nagano. A very elegant yet full-bodied, fruity ginjo sake. Unpasteurised. A combination of sweetness and acidity results in a refreshing apple-like aroma and taste.

  • Jah One Love

    gl 75 kr.

    Terada Honke

    Nama Genshu, Chiba. Original sake made exclusively for Jah by Terada Honke, our favourite sake maker <3 100% natural sake.

  • Soma No Tengu

    gl 80 kr.

    Uehara Shuzo Brewery

    Junmai Ginjo Nama Genshu, Shiga. This is a nama genshu sake which still contains the finest part of the fermentation sediment resulting in a cloudy (nigori) colour and a very delicate rice fragrance.

  • Akishika Okarakuchi

    gl 85 kr.

    Akishika Shuzo Brewery

    Junmai Ginjo Nama Genshu, Osaka. This Okarakuchi (literally ‘big dry mouth’) sake is one of the most dry sake. Akishika dry sake is rich and profound, full-bodied, with pronounced acidity.

  • Niida Shizenshu Ginjo

    gl 85 kr.

    Niida Honke Shuzo

    Junmai Ginjo Nama-genshu Shizenshu, Fukushima. Organic and natural yeast. Fruity and good body.

  • Kirei 92

    gl 80 kr.

    Kirei Shuzo

    Junmai Nama Genshu, Hiroshima. Full-bodiy dry and almost unpolished sake at a good price.

  • Akishika Yamahai 2014

    gl 95 kr.

    Akishika Shuzo

    Junmai Nama Genshu, Osaka. Vintage sake from the Akishika shuzo. Enjoy the subtleness of a matured sake.

  • Nabeshima Ginjo

    gl 95 kr.

    Fukuchiyo Shuzo

    Junmai Dai-Ginjo, Saga. An example of a perfect ginjo sake, with strong yet not overbearing fruity aroma and a light tasteful body. Slightly sweet with balancing acidity.

  • Katori 90

    gl 75 kr.

    Terada Honke

    Junmai Nama Genshu, Chiba. True ‘liquid rice’ in taste, colour and aroma. A very strong rice bran taste and acidity.

  • Dassai 50

    gl 95 kr.

    Asahi Shuzo

    Junmai Daiginjo, Yamaguchi. Very good introduction to the world of aromatic daiginjo sake. Explosive fragrance and sweet palate. Beauty in a glass.



  • 2021 Zwei Zimmer

    gl 80 kr. / bt 350 kr.

    Christopher Barth

    Weissburgunder and Sauvignon, Rheinhessen.

  • 2022 Riesling Blauschiefer

    gl 90 kr. / bt 400 kr.

    Weingut Stein

    Riesling from Mosel, Germany.

  • 2022 Chardog

    gl 100 kr. / bt 500 kr.

    Francois de Nicolay

    Chardonnay from Languedoc made in Burgundy.

  • 2022 L’Abeille et le Papillon

    gl 120 kr. / bt 600 kr.

    Jintaro Yura

    Pinot Blanc from Alsace.

  • 2020 Racines Blanc

    bt 700 kr.

    Etienne Courtois

    Assemblage from Loire.

  • 2021 La Combe

    bt 800 kr.

    Antoine Petitprez

    White Bourgogne.

  • 2019 Petit Tetu (mgm)

    gl 120 kr. / bt 1100 kr.

    Jean-Marie Berrux

    White Bourgogne.

  • 2021 Eros (orange)

    gl 90 kr. / bt 450 kr.

    Les Vins Pirouettes

    Riesling, Gewürtztraminer and Muscat from Alsace.

  • 2020 Bianco Sensazione (orange)

    gl 120 kr. / bt 600 kr.

    Cascina Lieto

    Moscato and Cortese from Piemonte.


  • 2021 A Toi Nois

    gl 80 kr. / bt 400 kr.

    Andrea Calek

  • 2021 Pedres Blanques Rouge

    gl 120 kr. / bt 600 kr.

    Pedres Blanques

  • 2020 Le Regard

    bt 700 kr.

    Jean-Pierre Robinot

  • 2019 Commentadore

    bt 800 kr.

    Domaine l’Octavin

  • 2021 Savigny-lès-Beaune

    bt 1000 kr.


  • 2021 Souvenir

    bt 1000 kr.

    Domaine Petit-Roy



  • Jah Draft Beer (0,4l)

    75 kr.

    Our house beer. A fresh pale ale with japanese hops and yuzu. Brewed exclusively for Jah by Beer Here Brewery from Bornholm. Served ice cold.

  • Implosion by “to øl” (non-alc)

    60 kr.

  • Low Motion Pink by “to øl” (non-alc)

    65 kr.


  • Yuzu Spritz

    125 kr.

    Citrus, sherry and bitter.

  • Dashi Papi

    125 kr.

    Kombu tequila, mezcal, rice syrup and lemon.

  • Shiso Daiquiri

    125 kr.

    Okinawa rum, shio koji, shizo and lime.


  • Whisky Highball

    95 kr.

    Nikka whisky & soda.

  • Shiso Gin & Tonic

    95 kr.

    Gin and tonic with a hint of shiso-herb.

  • Chu-hai

    95 kr.

    Shochu and Soda.

  • Umeshu Soda

    95 kr.

    Plum Shochu and Soda.


  • Oishi Shuzo, Kagoshima

    80 kr.

    (ask staff for selection).

WHISKY (3cl)

  • Taketsuru Pure Malt – Nikka Whisky

    3cl 75 kr.

  • Yoichi Single Malt – Nikka Whisky

    3cl 95 kr.

  • Hibiki Japanese Harmony – Suntory Whisky

    3cl 120 kr.


  • Tsuruume Yuzu-Sake – Heiwa Shuzo

    gl 105 kr.

    A sweet and fresh mix of Sake and the japanese citrus fruit Yuzu. Drink as an aperitif or with your desserts.

  • Suppai Umeshu – Heiwa Shuzo

    gl 105 kr.

    Japanese Plum Sake from WaKayama. Not too sweet and not too sour. Hints of almond and cherry.


  • Yuzu Hoppy

    95 kr.

  • Passing Clouds – Muri (wine)

    gl 80 kr. / bt 400 kr.


  • Water

    25 kr.

    Still or sparkling mineral water. Filtered on site. Per person, with free refills

  • Ramune

    50 kr.

    A classic Japanese sparkling soft drink.

  • Folk Kombucha

    65 kr.

  • Coffe - Prolog

    45 kr.

  • Japanese Tea - Io

    45 kr.




Borgergade 17A
1300 Copenhagen K

(+45) 51 90 05 90


Tuesday — Saturday
17:30 — 24:00 (last food order 22.00)